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Pontianak, Kalimantan Barat, Indonesia
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Gado-Gado a Delicious Mixture Of Vegetables


Gado-gado is one food that comes from Java in the form of boiled vegetables and mix them together, with peanut sauce or peanut sauce of mashed with egg slices and fried onions sprinkled on top. Little fried chips or crackers (some are taking prawn crackers) are also added.
Gado-gado can eat just like a salad with herbs / peanut sauce, but also can be eaten with white rice or sometimes also served with rice cake.



Vegetables are often used can vary, although commonly used vegetables are:
Green vegetables are sliced ​​into small pieces such as lettuce, cabbage, cauliflower, beans, and bean sprouts.
Other vegetables such as carrots and cucumbers.
tomatoes
Sliced ​​boiled potatoes.
Boiled eggs.

One of the hodgepodge of other vegetable salad is the peanut sauce that is used. The materials used for peanut sauce can also be varied. Materials commonly used are:
The crushed peanuts
garlic
Chili, pepper
Lime juice
Salt, brown sugar
Sometimes also added:
coconut milk
soy sauce
paste


Source : www.wikipedia.com

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